Wholesale Freeze-Dried Coffee from China — SOE, Decaf & Blends for Global Brands
Pharmaceutical-grade freeze-drying technology (-40°C + vacuum sublimation) preserving 100% aroma. 200M+ units annual capacity across 3 freeze-dry facilities.
Freeze-Dried Coffee Range
Colombia SOE Freeze-Dried
Single-origin Colombia, bright acidity with caramel & nutty notes. 2g per serve, hot/cold instant.
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Ethiopia SOE Freeze-Dried
Yirgacheffe origin, floral & fruity profile. Premium single-origin for specialty brands.
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Espresso Blend Freeze-Dried
Rich crema, balanced body. Classic espresso profile for mass-market appeal.
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Decaf Freeze-Dried
Swiss Water Process decaf. Full flavor without caffeine, ideal for health-conscious markets.
Learn MoreWhy Source Freeze-Dried Coffee from MOINS?
Our pharmaceutical-grade freeze-drying process operates at -40°C with 0.05 mbar vacuum pressure over 4-10 hours, preserving volatile aromatics that conventional spray-drying destroys. Every batch is tested by our team of 15 Q-Grader certified experts to ensure Golden Cup standards (18-22% extraction rate).
Freeze-Dried Coffee Range Comparison
| Feature | Colombia SOE | Ethiopia SOE | Espresso Blend | Decaf |
|---|---|---|---|---|
| Origin | Colombia | Ethiopia Yirgacheffe | Multi-origin Blend | Various (Swiss Water) |
| Flavor Profile | Caramel, Nutty, Bright | Floral, Fruity, Clean | Rich Crema, Balanced | Full Body, Smooth |
| Caffeine | Standard | Standard | Standard | Decaf (<0.1%) |
| Format | Powder / Cube | Powder / Cube | Powder / Cube | Powder / Cube |
| Shelf Life | 24 months | 24 months | 24 months | 24 months |
| MOQ | Contact for details | Contact for details | Contact for details | Contact for details |
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