Wholesale Cold Brew Concentrate from China — 8,400 Tons Annual Cold Drip Capacity

Low-temperature 4-12 hour cold drip extraction. Smooth, clean, bright flavor. UHT processed for ambient global distribution.

Artisan Cold Drip at Industrial Scale

Our cold brew concentrate is produced through a 4-12 hour low-temperature drip process that extracts coffee's natural sweetness and complex aromatics while minimizing bitterness and acidity. With 8,400 tons annual cold brew capacity across our Qingdao and Nanjing facilities, we deliver artisan-quality cold brew at industrial scale. UHT processing ensures ambient stability for international distribution without cold chain costs.

Artisan Cold Drip at Industrial Scale

Product Specifications

Extraction Method

Low-temperature cold drip, 4-12 hours

Flavor Profile

Smooth, clean, bright, naturally sweet

Processing

UHT for ambient stability (no cold chain needed)

Annual Capacity

8,400 tons

Formats

Stick packs, pouches, 38mm bottles, bulk containers

Certifications

BRCGS Grade A, ISO 22000, HACCP, HALAL, FDA

Cold Brew Market Opportunity

The global cold brew coffee market is one of the fastest-growing segments in the beverage industry. As a concentrate base, this product enables your brand to develop RTD cold brew, cold brew lattes, coffee cocktails, and functional coffee beverages — all from a single high-quality ingredient.

Packaging & Custom Formulation

Available in single-serve stick packs, multi-serve pouches, 38mm bottles for RTD, and bulk containers for foodservice and manufacturing use. Custom concentration levels, flavor additions, and packaging configurations available through our OEM program.

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Cold Brew Concentrate FAQ

Source Cold Brew at Scale

8,400 tons annual capacity. Request concentrate samples for evaluation.