Chinese Vermicelli & Glass Noodles Wholesale — Bean Thread & Sweet Potato
Longkou Vermicelli, Sweet Potato Noodles — Certified, Bulk Export
Vermicelli
Chinese vermicelli (glass noodles) made from mung bean or sweet potato starch are unique products with no real substitut...
Why Vermicelli?
Chinese vermicelli (glass noodles) made from mung bean or sweet potato starch are unique products with no real substitute. Longkou vermicelli from Shandong is the most recognized brand origin. These transparent noodles are used in hot pot, soups, stir-fry, and salads across Asia.
Product Varieties & Specifications
Longkou Mung Bean Vermicelli (龙口粉丝)
Premium glass noodles — transparent, smooth, springy texture
Sweet Potato Vermicelli (红薯粉条)
Darker, chewier — popular in hot pot and Sichuan cooking
Potato Starch Vermicelli
Budget-friendly alternative — bulk food service use
Broad Bean Vermicelli
Wider flat format — Korean-style dishes
Market Demand & Trends
Glass noodles are essential in Chinese, Korean, Thai, and Vietnamese cuisines. Hot pot restaurant boom worldwide drives demand. Sweet potato noodles trending in health-food circles as a lower-GI carb alternative. China produces 90%+ of the world's glass noodles.
Packaging & Customization Options
Standard Weights: 100g, 200g, 250g, 500g, 1kg, 5kg
Formats: Bundled, loose pack, individual portion packs
Private Label: Custom packaging, MOQ 2000 cartons
Lead Time: 20-25 days
